Buffy's Bulletin

We have something brand new from @pancakegawd — our Buff Chick Chef's — kitchen! This brownie batter hummus is perfect for sweet and salty treats, made with our Vegan Protein for all our plant-based Buff Chicks. Store this treat in an airtight container, and refrigerate and enjoy for up to one week!

Brownie Batter Dessert Hummus

MACROS (per serving):
Makes 6 serving
149 Cal calories
11g protein
16g carbs
5g fat

INGREDIENTS:
1 scoop of Vegan Protein, Fudge Brownie
1 (15-ounce) can of chickpeas
2 tbsp of unsalted almond butter
1 tbsp of unsweetened cacao powder
2 tbsp of simple truth chocolate peanut butter powder
3-4 tbsp of sugar-free syrup
1 cup of unsweetened vanilla almond milk
1 tsp of vanilla extract
1 tsp of stevia
Salt to taste

DIRECTIONS: 
In the food processor, combine all the ingredients and process for 1 minute, scrape the sides and bottom of the bowl then process for another minute or until blended smooth.

If the hummus is too thick or still has tiny bits of chickpea (with the food processor turned on) slowly add 1 to 3 tablespoons of almond milk until you are happy with the consistency.

Taste for sweetness and adjust as needed. Spoon chocolate hummus into a bowl and top with sea salt (fruit is optional). Store homemade hummus in an airtight container and refrigerate for up to one week.

*Pretzel chips and strawberries are a great addition to this dish.

Enjoy!

If you whip up this delicious recipe, don't forget to post it on Instagram and tag us @buffchicksupplements

Want to make this recipe with our protein? Shop yours below.

Vegan Protein
Vegan Protein
Vegan Protein
Vegan Protein
Vegan Protein
Vegan Protein

Vegan Protein

$54.00

Meet your daily protein target easily with Buff Chick Vegan Protein. Our plant-based blend delivers 30 grams of delicious protein (or 31 grams for Fudge Brownie) per serving. Unlike individual vegan protein sources, our formula contains a 70:30 pea:rice protein blend, ensuring you get a balanced amino acid profile and a complete protein source. Each serving of Buff Chick Vegan Protein contains 2.3g of leucine and 10.7g of EAAs, which means there’s no compromise on muscle growth or strength development when compared to our milk-derived Buff Whey.*

Vegan Protein is naturally sweetened with stevia and other natural flavors. We’ve added a vegan oat milk blend for a smooth texture and tasty finish. Protease enzymes are included to aid in digestion and reduce quality differences between plant and animal proteins.*

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